Heinz had to relabel all their bottles in Hebrew to say "metabel agvaniot" - tomato dressing - instead of saying ketchup, as the Heinz recipe for ketchup includes less than the mandated 10% tomato content.
Tomato Dressing no more! Heinz can now call their flagship product ketchup once again! #ketchuplivesmatter
Ministers Moshe Kachlon and Yaakov Litzman signed a new directive today canceling the requirement of 10% tomato content in ketchup to qualify for use of that name. The justification for the change is that the requirement was ancient and nowhere else is 10% required - not in Europe and not in the USA. Removing this requirement will help the competitive market, allow new companies to be imported and to be sold with that name.
sources: Ynet and Globes
I wonder if Osem will drop the level of tomato content in their ketchup now that they no longer need to stick to the previously-required 10%, or if they will keep it and use it in their marketing in some way such as more tomato = better ketchup.
Thank you Israel, for declaring Heinz Ketchup as real ketchup.
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Of course Heinz ketchup is more than 10% tomatoes. Just taste it and look at the ingredients.
ReplyDeleteThe 10% requirement was למינימום 10 מעלות בריקס (מדד למדידת כמות המוצק בתוך הנוזל) שמקורן בעגבניות. According to this article, "Israel...requires ketchup to contain at least 10% tomato solids. Osem says tomato concentrate must make up at least 35% of the product to reach that level."