Everything went well today. All shechitas were great. Details and longer post tomorrow when I can keep my eyes open. I have been cutting up meat all day long.
No it's not the same Ed. I don't even know who RHM is. This is one of the few blogs I comment on when I don't personally know the blogger. I had rabbi named shaya g, though is that you?
for a short almost pointless post, this has gotten funny.
Ed, I have a few pix and will soon be putting them up. I did not take too many because I have taken many on other occassions, so it is becoming less of a photo op each time I go.
even better idea - you should kasher meat for them once in a while.... but let me know in advance when you want to come and we can try to schedule it..
Did it meat your expectations?
ReplyDeleteDo you still have a beef with doing it?
They said that Shehita was easy - that's a bunch of baloney.
I could go on, but I'll spare [ribs] you.
Hazak Uvaruch!
Oh man can we get pictures. We did chickens in yeshiva last year, and watched a lamb, then had a huge bbq.
ReplyDeleteed? is this the same ed that is so famous on RHM's blog? If it is - hi.
ReplyDeleteThis is a much tamer site - rafi's much more easy going.
No it's not the same Ed. I don't even know who RHM is. This is one of the few blogs I comment on when I don't personally know the blogger. I had rabbi named shaya g, though is that you?
ReplyDeletefor a short almost pointless post, this has gotten funny.
ReplyDeleteEd, I have a few pix and will soon be putting them up. I did not take too many because I have taken many on other occassions, so it is becoming less of a photo op each time I go.
Pix will be posted soon.
Yaak - it did meat my expectations.. lol
One day I want to bring my kids to your house to learn how to kasher meat.
ReplyDeleteI want to bring my kids to your house to watch you kasher the meat.
ReplyDeleteeven better idea - you should kasher meat for them once in a while.... but let me know in advance when you want to come and we can try to schedule it..
ReplyDeleteThanks Rafi!! Maybe chufshat Pesach . . .?
ReplyDeletethat's a lot of meat. what do do you do with all of it? can you overnight fillet mignon to brooklyn?
ReplyDeletehappy hanukkah
mother - maybe. what city do you live in?
ReplyDeleteari - fillet is from the back of the animal, which we did not take because we did not do nikkur. Sorry.
i thought that in israel nikkur was done in the rear.
ReplyDeleteincidentally, the first halakhah manual ever published in america was a pamphlet on nikkur (1858)