Dan - the other bbq was great. Your (and Shaya's) recipe was too complicated and I did not have all the ingredients. I basically kept it the way I had already done it (and always do it) but added the olive oil and bourbon (I used Wild Turkey). The steaks came out amazing.
Yum! Wow, I guess it's warm enough to bbq. Have a great Shabbos!
ReplyDeleteit is still warm enough but we are expecting a storm in a few hours that will take us through Monday or so...
ReplyDeleteHave a great Shabbos!
yummy.
ReplyDeleteHow'd the other one turn out?
Shabat Shalom
yummo!
ReplyDeletehope you had a good shabbos :)
it was delicious..
ReplyDeleteDan - the other bbq was great. Your (and Shaya's) recipe was too complicated and I did not have all the ingredients. I basically kept it the way I had already done it (and always do it) but added the olive oil and bourbon (I used Wild Turkey). The steaks came out amazing.
Wait...That's not chicken -- ITS GOOSE!
ReplyDeleteanon- nope. not yet. Though I think his time is getting closer...
ReplyDeleteYum! Looks great Rafi!
ReplyDeleteLooks awesome.
ReplyDelete